Rihab mimouni Pioneer Woman Strawberry Cheesecake Brownies is made with a blend of delicious ingredients. The recipe takes about 30 to 35 minutes to bake and yields either 9 large or 16 small brownies.
More Pioneer Woman Recipe:
💕 Why You’ll Love This Strawberry Cheesecake Brownies Recipe:
- Decadent Fusion: Enjoy rich chocolate brownies combined with creamy cheesecake and sweet strawberry swirls.
- Easy Prep: Simple steps and common ingredients make baking a breeze.
- Visually Stunning: Impress with marbled layers of cheesecake and strawberry atop chocolatey goodness.
❓ What Is Pioneer Woman Strawberry Cheesecake Brownies Recipe?
Pioneer Woman Strawberry Cheesecake Brownies is made with eggs, cream cheese, strawberry jam, cocoa powder, dark chocolate, and other simple ingredients.
🍓 Pioneer Woman Strawberry Cheesecake Brownies Ingredients
Cheesecake Topping
- ¼ cup sugar
- 1 egg at room temperature
- 1 teaspoon vanilla extract
- 8 ounces of cream cheese at room temperature
- ¼ cup strawberry jam
- ⅛ cup strawberry jam to swirl on top
Brownies
- 2 eggs at room temperature
- 1 egg yolk at room temperature
- ¾ teaspoon vanilla extract
- ½ cup unsalted butter
- ½ cup all-purpose flour
- ½ cup cocoa powder
- 4 ounces dark chocolate chopped
- 1 teaspoon kosher salt
- ½ cup light brown sugar
- ¾ cup sugar
- ¼ cup vegetable oil
🍰 How To Make Pioneer Woman Strawberry Cheesecake Brownies
- Preheat your oven to 350°F/175°C. Grease and line an 8×8 pan with parchment paper so it hangs over the edges.
- Make the cheesecake layer by mixing cream cheese, egg, jam, sugar, and vanilla until smooth. Set aside.
- Mix flour and salt in a small bowl.
- In a large bowl, whisk eggs, egg yolk, sugars, oil, and vanilla extract.
- Melt butter and chocolate in a double boiler until smooth. Remove from heat.
- Add cocoa powder to the melted chocolate and whisk until smooth.
- Pour the sugar mixture into the chocolate mixture and whisk until smooth.
- Fold in the flour mixture until no pockets of flour remain.
- Pour brownie batter into prepared pan and spread evenly.
- Dollop cheesecake mixture on top of brownie batter and spread gently.
- Dollop strawberry jam on top and swirl it into the cheesecake layer with a knife.
- Bake for 30-35 minutes until the edges are set but the center still jiggles slightly.
- Cool completely before slicing into 9 large or 16 small brownies.
💭 Recipe Tips:
- Room Temperature Ingredients: Bring eggs, cream cheese, and butter to room temperature before starting to ensure smooth mixing and even baking.
- Grease and Line Pan: Properly grease and line the baking pan with parchment paper for easy removal of brownies and minimal cleanup.
- Smooth Cheesecake Layer: Ensure the cream cheese mixture is smooth and evenly spread over the brownie batter to create a uniform layer.
🍨 What To Serve With Strawberry Cheesecake Brownies?
Serve Strawberry Cheesecake Brownies with Mermaid Ice Cream, Fruit Salad, Grape Salad, Coffee Creamer, Cherry Limeade, Strawberry Rhubarb Freezer Jam, Lemon Rice Pudding.
🎚 How To Store Leftovers Strawberry Cheesecake Brownies?
- In the fridge: Store leftovers strawberry cheesecake brownies in an airtight container for 5 days.
- In the freezer: Store wrapped strawberry cheesecake brownies for 3 months.
🥵 How To Reheat Leftovers Strawberry Cheesecake Brownies?
- In the microwave: Heat leftovers strawberry cheesecake brownies on high for 20-30 seconds per brownie.
- In the air-fryer: Heat leftovers strawberry cheesecake brownies for 2 minutes at 325°F .
FAQ’S:
Why Is It Important For The Cream Cheese To Be At Room Temperature?
Room temperature cream cheese blends smoothly with other ingredients, ensuring a creamy texture for the cheesecake layer without lumps.
Can I Use Homemade Strawberry Jam Instead Of Store-bought?
Yes, you can use homemade strawberry jam, adding a fresh and personalized flavor to the brownies.
Why Should The Brownies Cool Completely Before Slicing?
Cooling allows the brownies to set properly, ensuring clean slices without crumbling and enhancing flavors and textures.
How Can I Prevent The Cheesecake Layer From Cracking?
Avoid overmixing the batter, be gentle when spreading it over the brownie layer, and ensure the oven temperature isn’t too high.
More Pioneer Woman Recipe:
- Pioneer Woman Flourless Chocolate Cake
- Pioneer Woman Cherry Almond Crisp
- Pioneer Woman Blueberry Nectarine Crisp
Pioneer Woman Strawberry Cheesecake Brownies Nutrition Facts:
- Calories:430cals
- Total Fat: 22g
- Saturated Fat: 11g
- Trans Fat: 0g
- Total Carbs: 55g
- Net Carbs: 54g
- Dietary Fiber: 1g
- Total Sugars: 40g
Pioneer Woman Strawberry Cheesecake Brownies
Description
Pioneer Woman Strawberry Cheesecake Brownies is made with a blend of delicious ingredients. The recipe takes about 30 to 35 minutes to bake and yields either 9 large or 16 small brownies.
Ingredients
Cheesecake Topping
Brownies
Instructions
- Preheat your oven to 350°F/175°C. Grease and line an 8×8 pan with parchment paper so it hangs over the edges.
- Make the cheesecake layer by mixing cream cheese, egg, jam, sugar, and vanilla until smooth. Set aside.
- Mix flour and salt in a small bowl.
- In a large bowl, whisk eggs, egg yolk, sugars, oil, and vanilla extract.
- Melt butter and chocolate in a double boiler until smooth. Remove from heat.
- Add cocoa powder to the melted chocolate and whisk until smooth.
- Pour the sugar mixture into the chocolate mixture and whisk until smooth.
- Fold in the flour mixture until no pockets of flour remain.
- Pour brownie batter into prepared pan and spread evenly.
- Dollop cheesecake mixture on top of brownie batter and spread gently.
- Dollop strawberry jam on top and swirl it into the cheesecake layer with a knife.
- Bake for 30-35 minutes until the edges are set but the center still jiggles slightly.
- Cool completely before slicing into 9 large or 16 small brownies.
Notes
- Room Temperature Ingredients: Bring eggs, cream cheese, and butter to room temperature before starting to ensure smooth mixing and even baking.
Grease and Line Pan: Properly grease and line the baking pan with parchment paper for easy removal of brownies and minimal cleanup.
Smooth Cheesecake Layer: Ensure the cream cheese mixture is smooth and evenly spread over the brownie batter to create a uniform layer.
Pioneer Woman Strawberry Cheesecake Brownies
