Pioneer Woman Monster Cookies Recipe

Pioneer Woman’s Monster Cookies are made with butter, white and brown sugar, eggs, vanilla extract, Flour, baking Soda, Baking powder, kosher salt, oats, M&M’s, pecans, chocolate chips, peanut butter chips, rice krispies, creating delicious sweet ready in just 30 minutes!

Try More Pioneer Woman Recipes:

• Pioneer Woman Flourless Chocolate Cake
• Pioneer Woman Blueberry Nectarine Crisp
• Pioneer Woman Lemon Rice Pudding

🤎 Why You’ll Love This Monster Cookies Recipe:

• An irresistible combination of flavors and textures.
• Easy to customize with your favorite add-ins.
• Great for sharing at gatherings or indulging solo.
• Makes for a fun baking activity with kids.

❓ What Is Pioneer Woman’s Monster Cookies Recipe?

Pioneer Woman’s Monster Cookies Recipe is a sweet treat featuring a rich dough mixed with oats, chocolate chips, M&M’s, nuts, and peanut butter chips, all baked to golden perfection.

🧈 Pioneer Woman Monster Cookies Ingredients

• 2 sticks (1/2 Pound) Butter (salted) Softened
• 1/2 c. White Sugar
• 1 1/2 c. Brown Sugar, Packed
• 2 whole Large Eggs
• 1 tbsp. Vanilla Extract
• 1 1/2 c. All-purpose Flour
• 1/2 tsp. Baking Soda
• 1 tsp. Baking Powder
• 2 tsp. Kosher Salt
• 1 1/2 c. Oats (either Quick Or Regular)
• 1/2 c. M&M’s (more To Taste)
• 1/2 c. Pecans, Chopped (more To Taste)
• 3/4 c. Chocolate Chips (milk Or Semi-sweet)
• 1/2 c. Peanut Butter Chips
• 2 1/4 c. Rice Krispies

🍪 How To Make Pioneer Woman Monster Cookies

1. Set oven temperature to 375 degrees.
2. Lightly beat in the sugar and butter until light and creamy. Beat in the eggs one by one while mixing. Lastly, beat in the vanilla.
3. Put the flour, baking soda, baking powder, and kosher salt into a mixing bowl. Stir into the bowl until well blended.
4. Then, add the remaining ingredients in whichever amount you like. Just add extra nuts, M&Ms, peanut butter chips, chocolate chips, or whatever else you like.
5. Combine the Rice Crispies until just combined at the very end. Stir gently.
6. Spoon balls of dough onto a cookie sheet using a cookie scoop. Bake till golden brown, then let cool on a rack. Pair with chilled glasses of milk.

💭 Recipe Tips

• Don’t overmix the dough to keep cookies chewy.
• Use parchment paper for easy cleanup.
• Experiment with different mix-ins for variety.
• Let cookies cool on the baking sheet for a few minutes before transferring to a rack to avoid breaking.

🍨 What To Serve With Monster Cookies?

Serve Monster Cookies with a glass of cold milk or alongside a scoop of Mermaid Ice Cream, drizzle with caramel or chocolate sauce, and a bowl of Fruit Salad.

🎚 How To Store Leftovers Monster Cookies?

• At Room Temperature: Preserve leftover monster cookies in a suitable bag for up to 5 days.
• In The Fridge: Keep leftover monster cookies in an airtight container for up to 1 week.
• In The Freezer: Freeze leftover monster cookies in a zip-top bag for up to 3 months.

🥵 How To Reheat Leftovers Monster Cookies?

• In The Oven: Arrange leftover monster cookies on a baking sheet and warm in a preheated oven at 350°F for 5 minutes.
• In The Microwave: Heat leftover monster cookies on a microwave-safe plate for 10-15 seconds.

FAQs

Try More Pioneer Woman Recipes:

• Pioneer Woman Crescent Roll Cinnamon Rolls
• Pioneer Woman Angel Cookies
• Pioneer Woman Prune Cake Recipe

Pioneer Woman Monster Cookies Nutrition Facts

Amount Per Serving

• Calories 133
• Total Fat 6.5g
• Saturated Fat 2.5g
• Trans Fat 0.1g
• Cholesterol 13mg
• Sodium 86mg
• Potassium 84.7mg
• Total Carbohydrates 17g
• Dietary Fiber 1.2g
• Sugars 12g
• Protein 2.6g