This easy Pioneer Woman Espresso Martini is a quick, creamy cocktail that’s perfect for any occasion. Made with simple ingredients like vodka, coffee liqueur, and espresso, it delivers a rich, bold flavor with a smooth finish. You can easily adjust the sweetness and strength to suit your taste!
Ingredients Needed
- 2 oz. vodka
- 1 oz. coffee liqueur
- 1 oz. espresso (or cold brew coffee concentrate)
- 1/2 oz. simple syrup
- Coffee beans (for garnish, optional
How To Make Espresso Martini
- Prepare the Cocktail: In a cocktail shaker, fill halfway with ice. Add 2 oz. vodka, 1 oz. coffee liqueur, 1 oz. espresso (or cold brew concentrate), and 1/2 oz. simple syrup.
- Shake Well: Shake vigorously until a foam layer forms on top of the liquid.
- Serve: Strain the mixture into a chilled coupe or martini glass.
- Garnish and Enjoy: Optionally, garnish with 3 coffee beans and serve immediately.
Recipe Tips
- Use fresh espresso or cold brew: Fresh espresso or cold brew concentrate gives the cocktail a stronger, more authentic coffee flavor.
- Chill your glass: Make sure your martini glass is chilled before serving to keep the drink cold longer.
- Shake well: Shake the mixture vigorously to create the perfect foam on top of the cocktail.Adjust sweetness: If you prefer a sweeter drink, add a little more simple syrup to taste.
- Garnish with coffee beans: Garnishing with 3 coffee beans adds a nice touch and enhances the coffee flavor.
How To Store Leftovers
Store leftover Espresso Martini in an airtight container or covered glass in the fridge for up to 2 days.
Nutrition fact
Serving Size: 1 cocktail (approximately 120 grams)
- Calories: 239
- Total Fat: 0.2g
- Saturated Fat: 0.1g
- Cholesterol: 0mg
- Sodium: 7.5mg
- Potassium: 45mg
- Total Carbohydrate: 12g
- Dietary Fiber: 0g
- Sugars: 11g
- Protein: 0.1g
More Pioneer Woman Recipes:
Pioneer Woman Espresso Martini
Description
This easy Pioneer Woman Espresso Martini is a quick, creamy cocktail that’s perfect for any occasion. Made with simple ingredients like vodka, coffee liqueur, and espresso, it delivers a rich, bold flavor with a smooth finish. You can easily adjust the sweetness and strength to suit your taste!
Ingredients
Instructions
- Prepare the Cocktail: In a cocktail shaker, fill halfway with ice. Add 2 oz. vodka, 1 oz. coffee liqueur, 1 oz. espresso (or cold brew concentrate), and 1/2 oz. simple syrup.
- Shake Well: Shake vigorously until a foam layer forms on top of the liquid.
- Serve: Strain the mixture into a chilled coupe or martini glass.
- Garnish and Enjoy: Optionally, garnish with 3 coffee beans and serve immediately.
Notes
- Use fresh espresso or cold brew: Fresh espresso or cold brew concentrate gives the cocktail a stronger, more authentic coffee flavor.
- Chill your glass: Make sure your martini glass is chilled before serving to keep the drink cold longer.
- Shake well: Shake the mixture vigorously to create the perfect foam on top of the cocktail.
- Adjust sweetness: If you prefer a sweeter drink, add a little more simple syrup to taste.
- Garnish with coffee beans: Garnishing with 3 coffee beans adds a nice touch and enhances the coffee flavor.